

Authentic spirits rooted in Sonoma County. Crafting premium, small-batch vodka, gin, brandy and whiskey with a commitment to quality and tradition since 2012.
Founded by brothers Chris and Brandon Matthies, the distillery reflects their passion for authentic spirits and family values. Alongside their award-winning portfolio, Sonoma Brothers offers custom distillation services, collaborating with clients to create unique, handcrafted spirits. Every bottle is a testament to their dedication to craftsmanship and their deep connection to Sonoma County.
The Tasting Room
Join us for an exclusive tasting experience
Tasting with Sonoma Brothers is more than just a tasting—it’s an experience. Whether you're sampling six handcrafted spirits, touring the distillery equipment, or witnessing the meticulous hand-labeling and packaging process, we share it all.
Tasting Details: $15 per tasting for six spirits, neat
Hours:
Monday-Thursday, 9 am–3:30 pm (Purchases Only)
Friday-Saturday, 11 am–4 pm (Walk-in Tastings)
Custom Distilling
Looking for custom distillation services? Sonoma Brothers specializes in creating bespoke spirits for wineries, breweries, cideries, and distilleries. From brand consultation and development to custom bottling, barrel aging, and storage services, we’re here to bring your vision to life.
Contact us to collaborate on your next project and experience the precision and artistry of Sonoma Brothers Distilling.
Let's craft something unforgettable together
Our Craftsmanship
Explore our handcrafted selection of vodka, gin, whiskey, and brandy, all crafted with locally sourced ingredients and a passion for perfection. Each bottle reflects the artistry and heritage of Sonoma Brothers Distilling. Order your favorite spirits online and pick them up at our Windsor location—making it easier than ever to enjoy authentic, small-batch creations.
Lets stay connected
Featured Cocktail:
Honey Rye Smash
2 oz Sonoma Brothers Rye Whiskey
1 oz honey syrup (equal parts honey and water)
1/2 oz fresh lemon juice
Mint leaves
Instructions: Muddle mint with honey syrup and lemon juice in a shaker. Add rye and ice, shake well, and strain into a rocks glass over fresh ice. Garnish with a mint sprig.